Feeding Directions

Feed 9 kg per bird from the end of the 8th week to the end of the 12th week of age.

Feeding Tips:

Water – Poultry should have access to clean, fresh water at all times. When starting day-old birds or after moving or transporting birds, give access to water before putting feed in the feeders.

Grit – When birds have access to coarse litter or whole grains, an insoluble grit should be fed. Limit intake of grit to 1 lb (0.5 kg) per 100 lbs (50 kg) of feed or 2 lbs (1 kg) per 100 birds per week. Grit can be blended with the ration or offered free choice in a separate feeder.

Do not allow feeders to run empty or stale feed to accumulate. Never feed any feedstuffs that are moldy, musty or suspect in any way.

Product Features & Benefits

Complete and balanced products. 

Encourages optimum growth and performance while minimizing the need for other supplements.

Optimal vitamin and mineral levels. ​

Heritage rations provide farm flock poultry producers with similar fortification levels found in commercial poultry diets.

Separate products for different life stages. 

Specific diets for starting chicks help to provide the correct nutrition and maximize growth.

Rations contain phytases. 

Which make phosphorus and other nutrients more digestible. Improved digestibility reduces the amount of phosphorus excreted into the environment.

Note: Heritage 17% All Vegetable Protein Turkey Grower is formulated specifically for turkeys and should not be fed to other species or to poultry in large commercial operations where a more customized diet would be most appropriate.